Assorted Appetizers - $10.95

Chicken pakora, vegetable samosa, vegetable pakora, and aloo tikki. Serves two and s

Punjabi Samosa - $4.95

Crisp turnovers stuffed with spiced potatoes and peas. Two per order. Served with tamarind chutney.

Vegetable Pakora - $4.95

Mildly spiced vegetables dipped in lentil flour batter and deep fried.

Tandoori Assorted - $11.95

Tandoori chicken, chicken tikka, and lamb kebab

Aloo Tikki - $4.50

Mashed potatoes formed into patties, mixed with herbs and spices then deep fried.

Chicken Pakora - $6.95

Chicken lightly seasoned in lentil flour and deep fried. Served with tamarind chutney.

Dhai Papri Chat - $6.95

Spiced potatoes & chick peas in a tangy yogurt sauce - serves two.

Palak Kulcha - $5.95

Scrumptious bread stuffed with sauteed and lightly spiced spinach.

Fish Pakora - $7.95

Lightly seasoned in lentil flour and deep fried. Served with tamarind chutney.

Mulligatawny Soup - $3.95

Traditional Indian soup made with delicately spiced lentils (pureed)

Takkali Soup - $3.95

Tomato soup with a touch of cream and black pepper.

Herali Shorba - $3.95

Spiced chicken and spinach soup.

Kachumber Salad - $4.95

Tomato, cucumber, and onion salad with lemon and herbs.

Mixed Garden Salad - $3.50

Lettuces, tomatoes, and cucumbers with house dressing.

Chef's Special Salad - $7.95

Mixed greens tossed with dressing and broiled chicken slices.

Cucumber Raita - $3.50

Yogurt with grated cucumbers and herbs.

Achar - $3.50

Hot and spicy mixed Indian pickles.

Mango Chutney - $3.50

Sweet and mildly spiced mangoes and herbs.

Punjabi Roasted Papad - $3.50

Thin and crispy wafers made from lentil flour and with black pepper.

Onion Chutney - $3.50

Spicy onion and tomato relish.

Garlic Naan - $3.50

Naan bread topped with garlic and herbs, baked in clay oven.

Naam - $2.95

Punjabi white bread baked in clay oven.

Onion and Paneer - $3.95

Bread filled with onion and cheese

Assorted Breads - $7.95

Tandoori chicken, chicken tikka, and lamb kebabAssortment from clay oven garlic naan, roti, and naan

Roti - $2.95

Unleavened whole wheat bread baked in clay oven.

Keema Naan - $5.95

Scrumptious naan bread stuffed with shredded chicken or lamb and herbs.

Poori - $4.95

Whole wheat, puffy, and deep fried.

Palak Kulcha - $5.95

Scrumptious bread stuffed with sauteed and lightly spiced spinach.

Aloo Paratha - $3.95

Paratha stuffed with mildly spiced potatoes.

Onion and Methi Kulcha - $3.95

Bread filled with onion and fenugreek leaves.

Lamb Korma - $17.95

Cubes of lamb cooked in a mildly spiced creamy sauce topped with sliced almonds. Served with long grain basmati rice and mint chutney.

Lamb Tikka Masala - $17.95

Tender pieces of lamb roasted in clay oven, then simmered in a tomato and cream sauce. Served with long grain basmati rice and mint chutney.

Lamb Biryani - $18.95

Mogul dish. Succulent pieces of curried lamb cooked with basmati rice gently flavored with saffron and nuts. Served with long grain basmati rice and mint chutney.

Lamb Vindaloo - $17.95

Highly spiced lamb cooked in a tangy hot sauce. Served with long grain basmati rice and mint chutney.

Saag Gosht - $17.95

Tender pieces of lamb cooked with a generous portion of spinach and herbs. Served with long grain basmati rice and mint chutney.

Lamb Rogan Josh - $17.95

Pieces of lean lamb cooked in a heavenly curry sauce. Served with long grain basmati rice and mint chutney.

Karahi Gosht - $17.95

Diced pieces of lamb sauteed in a wok with onion, pepper, tomatoes, ginger, garlic, and herbs. Served with long grain basmati rice and mint chutney.

Lamb Mango - $17.95

Lamb with mango, herbs, a touch of ginger, garlic, and spices. Served with long grain basmati rice and mint chutney.

Achari Gosht - $17.95

Lean pieces of lamb cooked in a spicy Indian herbal sauce. Served with long grain basmati rice and mint chutney.

Palak Paneer - $14.95

Cooked spinach with or without Indian cheese cubed cooked in mild spiced and herbs. Served with long grain basmati rice and mint chutney.

Paneer Makhni - $14.95

Cheese cubes, onions, pepper, and tomatoes cooked with herbs in makhani sauce. Served with long grain basmati rice and mint chutney.

Chana Masala - $13.95

Chickpeas and diced potatoes cooked in Punjabi style. Served with long grain basmati rice and mint chutney.

Dal Makhani - $12.95

Slow simmered lentils sauteed in butter with garlic, ginger, and tomatoes. Served with long grain basmati rice and mint chutney.

Vegetable Navratan Korma - $13.95

Garden veggies cooked in a light cream sauce and a blend of spices sprinkled with nuts. Served with long grain basmati rice and mint chutney.

Matar Paneer - $13.95

Green peas with Indian cheese cooked in a mildly spiced sauce. Served with long grain basmati rice and mint chutney.

Vegetable Biryani - $14.95

Basmati rice steam cooked with garden vegetables and sprinkled with nuts. Served with long grain basmati rice and mint chutney.

Vegetable Masala - $13.95

Mixed vegetables cooked in a spiced tomato and cream sauce. Served with long grain basmati rice and mint chutney.

Kofta Lajawab - $14.95

Mixed veggies and paneer balls served in a spiced tomato and cream sauce with long grain basmati rice and mint chutney.

Eggplant Bartha - $13.95

A whole eggplant baked in clay oven, then mashed and sauteed with garlic, onions, and tomatoes. Served with long grain basmati rice and mint chutney.

Aloo Gobhi - $13.95

Potatoes and cauliflower sauteed with ginger, tomato, and cream sauce. Served with long grain basmati rice and mint chutney.

Vegetable Vindaloo - $13.95

Garden vegetables cooked in a tangy hot curry sauce. Served with long grain basmati rice and mint chutney.

Sabji Palak - $13.95

Mixed vegetables cooked with spiced spinach and herbs. Served with long grain basmati rice and mint chutney.

Aloo Palak - $13.95

Potatoes cooked with spiced spinach and herbs. Served with long grain basmati rice and mint chutney.

Paneer Krahi - $14.95

Cheese cubes sauteed in a wok with onions, peppers, tomatoes, ginger, garlic, and herbs. Served with long grain basmati rice and mint chutney.

Bhindi Masala - $13.95

Baby okra sauteed with onion, pepper, tomatoes, and spices. Served with long grain basmati rice and mint chutney.

Matar Aloo - $13.95

Green peas with potatoes cooked in a mildly spiced sauce. Served with long grain basmati rice and mint chutney.

Aloo Baingan - $13.95

Potatoes and eggplant sauteed with herbs, spices, and mustard seeds. Served with long grain basmati rice and mint chutney.

Aloo Bhaji - $13.95

Potatoes sauteed with herbs, spices, and mustard seeds. Served with long grain basmati rice and mint chutney.

Vegetable Patia - $13.95

Veggies cooked with sweet and sour mangoes, spices, and herbs with a touch of ginger. Served with long grain basmati rice and mint chutney.

Mushroom Broccoli Karahi - $13.95

Mushrooms and broccoli sauteed in a wok with onions, bell peppers, tomato, ginger, garlic, and herbs. Served with long grain basmati rice and mint chutney.

Tandoori Chicken - $15.95

Leg and thigh marinated in yogurt and mild spices, roasted in the tandoor. Served with long grain basmati rice and mint chutney.

Tandoori Chicken Tikka - $15.95

Boneless and succulent breast of chicken marinated in a recipe and broiled in the tandoor. Served with long grain basmati rice and mint chutney.

Malai Kebab - $15.95

Chicken breast marinated with ground spices and herbs then grilled in clay oven. Served with long grain basmati rice and mint chutney.

Tandoori Prawns - $17.95

Jumbo shrimp marinated in an herb mixture and broiled in clay oven. Served with long grain basmati rice and mint chutney.

Lamb Tikka Kebab - $17.95

Tender morsels of lamb marinated in spices and herbs and then broiled. Served with long grain basmati rice and mint chutney.

Shrimp and Chicken Kebab - $16.95

Jumbo shrimp and fillet of chicken marinated with ground spices and saffron, then grilled over charcoal in tandoor. Served with long grain basmati rice and mint chutney.

Salmon Tikka - $18.95

Boneless salmon marinated in herbs and spices and then broiled in the tandoor. Served with long grain basmati rice and mint chutney.

Tandoori Mixed Grill - $20.95

Assorted tandoori varieties of chicken, lamb, fish, and shrimp. Served with long grain basmati rice and mint chutney.

Lamb Stake - $19.95

Tender lamb chops marinated in sauce and broiled in clay oven. Served with long grain basmati rice and mint chutney.

Shrimp or Scallop Masala - $17.95

Shrimp or Scallops simmered in a tomato and cream sauce with a touch of onion, pepper, and fenugreek leaves. Served with long basmati rice and mint chutney.

Salmon Tikka Masala - $17.95

Pieces of salmon roasted in clay oven and simmered in a tomato and cream sauce. Served with long basmati rice and mint chutney.

Shrimp or Scallop Korma - $17.95

Shrimp or Scallop simmered in a mild cream sauce, garnished with almonds, and cashews. Served with long basmati rice and mint chutney.

Southern Seafood Vindaloo - $18.95

Jumbo shrimp, scallops, and fish cooked with potatoes in a highly spiced, tangy, and hot sauce. Served with long basmati rice and mint chutney.

Shrimp or Scallop Patia - $17.95

Shrimp or Scallop sauteed with sweet and sour mangoes, scallions, and a touch of garlic and spices. Served with long basmati rice and mint chutney.

Shrimp or Fish Krahi - $17.95

Jumbo shrimp or Fish sauteed in a wok with onion, bell peppers, tomato, ginger, garlic, and herbs. Served with long basmati rice and mint chutney.

Crabmeat Curry - $19.95

Back fin crabmeat booked in our chef's special sauce,seasoned to your taste.

Seafood Biryani - $18.95

Long grain basmati rice flavored with herbs and spices and cooked together with shrimp, scallops, fish, and crab meat, topped with nuts in a blend of spices.

Chicken Tikka Masala - $15.95

Tender chicken breast roasted in clay oven and then simmered in a tomato cream sauce. Served with long grain basmati rice and mint chutney.

Chicken Vindaloo - $15.95

Chicken with potatoes and highly spiced, tangy, and hot sauce. Served with long grain basmati rice and mint chutney.

Chicken Curry - $14.95

Boneless chicken cooked in heavenly curry sauce and seasoned. Served with long grain basmati rice and mint chutney.

Chicken Patia - $15.95

Boneless chicken cooked with sweet and sour mangoes, spiced with a touch of ginger and scallions. Served with long grain basmati rice and mint chutney.

Chicken Korma - $15.95

Boneless chicken simmered in a mild cream sauce, garnished with almonds, and cashews. Served with long grain basmati rice and mint chutney.

Chicken Akbari Karahi - $15.95

Chicken morsels sauteed in a wok with onions, ginger, tomato, and spices. Served with long grain basmati rice and mint chutney.

Chicken Saag Wala - $15.95

Tender pieces of chicken sauteed with spiced spinach and herbs. Served with long grain basmati rice and mint chutney.

Chicken Bhuna - $15.95

Chicken breast marinated in a blend of spiced and sauteed with choice of mushrooms or broccoli. Served with long grain basmati rice and mint chutney.

Chicken Kashmir - $15.95

Pieces of succulent chicken cooked in tandoor and then enveloped in a sauce mixed with fruits and almonds. Served with long grain basmati rice and mint chutney.

Chicken Methi - $15.95

Diced chicken cooked in aromatic and delightful sauce flavored with funufreek.

Chicken Biryani - $16.95

A Moghul dish. Chicken marinated with spices and saffron and then steam cooked with basmati rice. Served with long grain basmati rice and mint chutney.

Chicken Spring Rolls - $5.00

Appetizers, Chicken and vegetable in a crispy wrap.

Vegetable Spring Rolls - $5.00

Appetizers, Mixed vegetables in a crispy wrap.

Sweet Corn Chicken Soup - $4.00

Appetizers, Indo Chinese creamed style soup.

Gobi Manchurian - $13.95

Entree, Cauliflower cooked in a manchurian sauce.

Vegetable Manchurian - $13.95

Entree, Vegetables roundels cooked in a manchurian sauce.

Chilly Paneer - $13.95

Entree, Hot and sour stir fried paneer.

Chilly Chicken - $14.95

Entree, Hot and sour stir fried chicken.

Palak Kulcha - $5.95

Scrumptious bread stuffed with sauteed and lightly spiced spinach.

Fish Pakora - $7.95

Lightly seasoned in lentil flour and deep fried. Served with tamarind chutney.

Sangam Special (A grate Indian Sampler) - $24.95

Tandoori Chicken, Boti Kebab(lamb), Chicken Tikka Masala, Vegetable Korma, Basmati Rice, Naan Bread

Seafood Delight - $26.95

Crab Meat Salad, Tandoori Shrimp, Fish Tika, Shrimp or Scallop Masala, Basmati Rice and Naan Bread

Vegetable Thali (Best of vegetarian diet) - $20.95

Samosa, Kofta Lajwab, Palak Panner, Chana Masala, Basmati Rice, Raita, Roti or Naan Bread and Rice Pudding

Dinner for Two - $46.95

Samosa, Chicken Tikka, Tandoori Shrimp, Chicken or Lamb Korma, Vegetable Masala, Basmati Rice and Garlic Naan

Kulfi or Mango Kulfi - $4.95

An authentic Indian ice cream made with milk and nuts or milk and mangoes.

Gulab Jamun - $4.95

Light pastry balls dipped in cinnamon flavored syrup.

Cheesecake - $4.95

New York style cheesecake.

Mango Pudding - $4.50

Made with mangoes, milk, and nuts.

Rice Pudding - $4.50

Indian rice pudding with nuts and flavored with cardamom.

Rasmalai - $4.95

Light Indian cheese patties dipped in cardamom flavored cream sauce.

Lassi or Mango Lassi or Strawberry Lassi - $03.95

Refreshing yogurt shake served plain or mango or strawberry flavored

Mango or Strawberry Shake - $3.95

A special blend of mango and milk or Strawberry and milk.

Sodas - $2.95

Coca-Cola, Diet Coke, Sprite

Perrier Water - $3.75

Water Beverage